8 oz
Into the calabash went dandelion root, burdock root, milk thistle, nettle leaf, parsley leaf, ginger root, red clover, cleavers, marshmallow root, sarsaparilla, garlic, and yellow dock.
This is a roots-and-leaves bush blend, the kind of thing that belongs on the herb shelf. Brewed as a tea, it is made to support the body’s natural cleansing and elimination pathways and everyday liver and kidney wellness. The roots bring depth, the leaves bring their green work, and the bitters give the blend the strong, earthy character you expect from a proper herbal cup.
8 oz
Into the calabash went dandelion root, burdock root, milk thistle, nettle leaf, parsley leaf, ginger root, red clover, cleavers, marshmallow root, sarsaparilla, garlic, and yellow dock.
This is a roots-and-leaves bush blend, the kind of thing that belongs on the herb shelf. Brewed as a tea, it is made to support the body’s natural cleansing and elimination pathways and everyday liver and kidney wellness. The roots bring depth, the leaves bring their green work, and the bitters give the blend the strong, earthy character you expect from a proper herbal cup.
